Saturday, February 27, 2010
1 banana, peeled
Nut butter of choice
Fun toppings: dried fruits, nuts, coconut, mesquite powder, maca, etc.
Chocolate! (nibs, shavings, chips, syrup, crumbled fudge babies, cocoa…)
It’s pretty simple to make, but here are directions *just in case*: Slice the banana down the middle and spread both sides with the nut butter. Go to town with the toppings. Smoosh together. See: fool-proof!
Thanks for the recipe Chocolate Covered Katie!
Click HERE for a printable version.